Homemade Pie
Do you think your strawberry rhubarb pie is to die for? Does your neighbor make the best peach pie you've ever had? Well, come strut your pie skills!! This year we're not having a judged contest; you are of course welcome (and invited!!) to bring a pie anyway! You will be given a raffle ticket when you bring a pie(s). During the live auction, pie raffle tickets will be drawn for prizes. Please be sure to let someone in the kitchen know you are delivering pie/s so you can collect your ticket for the drawings.
Pie serving to the public begins at 1:30 p.m. following our delicious ranch barbecue lunch!
SORRY, CREAM PIES or PIES WITH MERINGUE CANNOT BE ACCEPTED
Delivery: Drive in to HCC to drop off your pies before 10:30 am and get your raffle ticket- before the gate opens, and it becomes harder to get to the k kitchen! Be sure to enjoy the other events while you're here.
Questions? Call Kris Robertson: 307-469-2204
Did we mention we really love pie? And wonderful people willing to slice and serve?
Pie serving to the public begins at 1:30 p.m. following our delicious ranch barbecue lunch!
SORRY, CREAM PIES or PIES WITH MERINGUE CANNOT BE ACCEPTED
Delivery: Drive in to HCC to drop off your pies before 10:30 am and get your raffle ticket- before the gate opens, and it becomes harder to get to the k kitchen! Be sure to enjoy the other events while you're here.
Questions? Call Kris Robertson: 307-469-2204
Did we mention we really love pie? And wonderful people willing to slice and serve?
Two of Hyattville's Living Legends: Phyllis Tharp and Eleanor Hamilton serving up the Pie Contest entries for Dessert
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SPECIAL THANKS |
Special Thanks to Kris Robertson, who works each year to ensure we have plenty of pies for all to eat in addition to encouraging dessert entries from all ages each year!
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